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Inside a 600-Year-Old Italian Bakery That’s Still Alive with Tradition | Antico Forno Santa Caterina

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Inside a 600-Year-Old Italian Bakery That’s Still Alive with Tradition | Antico Forno Santa Caterina

Step inside one of the oldest working bakeries in the world — Antico Forno Santa Caterina, established in 1391 in Altamura, Italy 🇮🇹 For over 600 years, this bakery has been making traditional breads, focaccia, and sweet pastries by hand, using ancient wood-fired ovens and age-old techniques passed down through generations. Meet the ...

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